Adega Gaucha Brazilian Steakhouse is thrilled to announce its participation for the third year in Visit Orlando's Magical Dining 2023. Celebrating its 18th year, this prestigious event promises a gastronomic adventure across Orlando's finest culinary destinations. From August 18 to October 1, 2023, food enthusiasts can savor three-course, prix-fixe dinners at some of Orlando's most renowned restaurants.

Exciting news for food enthusiasts in Orlando! Adega Gaucha Brazilian Steakhouse is thrilled to announce the celebration of its 2nd anniversary on August 5th. Inspired by Brazil's Gaucho heritage and its southern hospitality, Adega Gaucha takes the concept of the Brazilian steakhouse to a new level in the heart of Orlando, FL. 

Adding a breath of fresh air to Orlando's Florida Mall Area, Adega Gaucha is set to elevate the dining experience exponentially with its first Steakhouse. Attracting steak lovers and turning skeptics into die-hard fans through the superior quality of traditional steaks infused with a modern concept.

Visit Orlando’s Magical Dining Month is back and is celebrating its 16th anniversary! This annual culinary event started on August 27 and runs until October 15, 2021. They’ve teamed up with over 90 of Orlando’s most acclaimed restaurants to bring you 3-course, prix fixe dinners for $37 per person! Plus, you’ll be supporting a great cause as $1 per meal is donated to benefit Pathlight HOME and IDignity.

September 6th, 2021 marked the one-month anniversary of Adega Gaucha's opening, a Brazilian-style steakhouse in Orlando, near Florida Mall, operating under the leadership of Ricardo Oliveira, renowned for his praiseworthy contribution to the restaurant hospitality sector.

Visit Orlando’s Magical Dining is back for its 17th year. The event kicked off Friday and runs through Oct., 2. Magical Dining features 102 restaurants serving up three-course, prix fixe dinners for $40 per person. The popular annual dining program supports area restaurants and donates one dollar from every meal served to a local nonprofit organization.

Adega Gaucha Brazilian Steakhouse is thrilled to announce its participation for the third year in Visit Orlando's Magical Dining 2023. Celebrating its 18th year, this prestigious event promises a gastronomic adventure across Orlando's finest culinary destinations. From August 18 to October 1, 2023, food enthusiasts can savor three-course, prix-fixe dinners at some of Orlando's most renowned restaurants.

Exciting news for food enthusiasts in Orlando! Adega Gaucha Brazilian Steakhouse is thrilled to announce the celebration of its 2nd anniversary on August 5th. Inspired by Brazil's Gaucho heritage and its southern hospitality, Adega Gaucha takes the concept of the Brazilian steakhouse to a new level in the heart of Orlando, FL. 

Adding a breath of fresh air to Orlando's Florida Mall Area, Adega Gaucha is set to elevate the dining experience exponentially with its first Steakhouse. Attracting steak lovers and turning skeptics into die-hard fans through the superior quality of traditional steaks infused with a modern concept.

Visit Orlando’s Magical Dining Month is back and is celebrating its 16th anniversary! This annual culinary event started on August 27 and runs until October 15, 2021. They’ve teamed up with over 90 of Orlando’s most acclaimed restaurants to bring you 3-course, prix fixe dinners for $37 per person! Plus, you’ll be supporting a great cause as $1 per meal is donated to benefit Pathlight HOME and IDignity.

September 6th, 2021 marked the one-month anniversary of Adega Gaucha's opening, a Brazilian-style steakhouse in Orlando, near Florida Mall, operating under the leadership of Ricardo Oliveira, renowned for his praiseworthy contribution to the restaurant hospitality sector.

Visit Orlando’s Magical Dining is back for its 17th year. The event kicked off Friday and runs through Oct., 2. Magical Dining features 102 restaurants serving up three-course, prix fixe dinners for $40 per person. The popular annual dining program supports area restaurants and donates one dollar from every meal served to a local nonprofit organization.